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Season:
Winter
Sweet Potato & Sage Galette (Vegan)
Cider Braised Brussels Sprouts (Vegan)
Tofu Bok Choy and Cashew Stir Fry (Vegan)
Dijon Roasted Chickpeas with Smashed Potatoes (Vegan)
Toasted Edamame & Rice (Vegan)
Sweet Potato, Goat Cheese Galette (Vegetarian)
Cider Braised Brussels Sprouts (Vegetarian)
Tofu Bok Choy and Cashew Stir Fry (Vegetarian)
Dijon Roasted Chickpeas with Smashed Potatoes (Vegetarian)
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